Cooking Demonstrations are every 1st and 3rd Saturday at 3pm eastern on the @Eat-to-Treat YouTube channel!

November 16th at 3 pm Eastern

Green Drank

Equipment

• Measuring cups and spoons

• Blender with single-serve cups

• Cutting board and knife

• Freezer

Green Margarita Drank

• 1.5 cups packed spinach leaves, frozen

• 1 lime

• 1.5 ounces (3 tablespoons) of tequila

• 1 tablespoon grand marnier or other orange liqueur

• 1 ounce (2 tablespoons) ginger simple syrup (recipe below)

• water

Herbaceous Green Drank

• 1 cup white grapes, frozen

• 1 cup packed spinach leaves, frozen

• 1/4 cup strong green tea, frozen

• 2 tablespoons avocado, optional

• 1 tablespoon ginger simple syrup (recipe below)

• 6 drops aromatic bitters of choice

• 1.5 ounces (3 tablespoons) vodka, optional

• water

Tropical Green Drank

• 1 cup peach or pineapple, frozen

• 1 cup packed spinach leaves, frozen

• 1/4 peeled grapefruit, frozen

• 2 tablespoons (1 ounce) ginger simple syrup (recipe below)

• 1.5 ounces (3 tablespoons) rum, optional

• 1/4 to 1/2 cup coconut water

Ginger Simple Syrup

• 1 tablespoon ginger paste

• 1/2 cup sugar

• 1/2 cup water